Food & Drink

We offer a full bar and catering service with a range of wines, beers, ciders, soft drinks and freshly cooked meals and snacks.

At present Greene King are the Club's main beer supplier and this year in conjunction with them we are starting a series of special seasonal ales. We also currently offer other guest ales such as Adnams, however we are always open to new suggestions and ideas. We source some new and exciting wines from several local suppliers to ensure we have the perfect accompaniment for every occasion. The dining room is available to all members and guests and all we ask is that members kindly sign guests in by completing the visitors book on the bar.

All food served at the Club is freshly prepared to order and wherever possible only fresh produce is used. Along side this we also aim to use not only seasonal but locally sourced produce.

Martyn, our Head Chef, creates a new Specials Menu every week which is available to members on request. Should you wish to book a table for dinner please contact Sue our Catering Manager to discuss the options available.

In addition to our Specials Menu we also provide a weekly Sunday lunch with a choice of starters, roasts and homemade desserts.

At the bar we have an extensive snack menu offering a number of light meals and sandwiches ranging from the Club sandwich which is almost a meal in itself, to good old favourites like our bacon baguettes. If your favourite is not there, please ask and we will try as best as possible to provide it for you.